PT Bartender - SunDrop Restaurant
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Key details
- Location
- St. Petersburg, FL, United States
- Work style
- Onsite
- Level
- Mid level
- Job type
- Part-time
- Experience
- 2–3 yrs
- Function
- Hospitality & Food service
- Focus area
- other
- Posted
- 2w ago
Skills
About the role
Key Responsibilities
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Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and presentation standards
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Create seasonal and signature cocktails that align with the restaurant’s upscale concept
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Provide attentive, personalized service to restaurant and bar guests
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Maintain full knowledge of wine lists, craft cocktails, premium spirits, and menu offerings
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Ensure bar cleanliness, organization, and compliance with health and safety standards
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Monitor guest consumption and ensure responsible alcohol service
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Manage bar inventory, restock supplies, and assist with ordering as needed
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Accurately process POS transactions and handle cash/credit payments
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Collaborate with servers and kitchen staff to ensure seamless service
Qualifications
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Minimum 2–3 years of bartending experience in upscale or fine dining environments
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Strong knowledge of mixology, wine, and premium spirits
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Excellent communication and interpersonal skills
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Professional appearance and demeanor
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Ability to work evenings, weekends, and holidays
- Hotel or resort experience is a plus
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